- 2 Tablespoons Spicy Olive Oil
- 8 Cod Filets
- 3 Cloves Garlic Chopped
- Half cup Green onions
- 1 red 1 yellow pepper
- 1 tsp salt
- 1 tsp pepper
Fry vegetables and garlic in Spicy Olive Oil.
Fry with vegetables until completely white and flaky to touch with a fork.
Serve Hot Enjoy!
Picture and recipe idea from Well Plated